We feel enthusiasm for chocolate, but it's not healthy to gorge on it!

Rationing enthusiasm for more effective language learning

Some things can be moreish. Chocolate, for example. You might think you can’t get enough of it. Your enthusiasm for the sweet stuff takes over, you race through your stash of secret supplies, and before you know it, you’re feeling bleugh. Those four Mars Bars and the family size Galaxy have done you no good.

Likewise, if you enjoy learning languages, extreme enthusiasm can be a hindrance. That sounds like a terrible thing to say – enthusiasm for learning is truly wonderful, of course. But, at the sharp end, it can be too much of a good thing.

When I’m on a learning kick, and the enthusiasm bug bites, I speed up. I want to devour words, rules, facts, figures.

And often, that means I rush ahead and skip the basics.

Dangerous enthusiasm

Now, I could pick any number of languages I’ve tried learning in the past to illustrate this. For example, the Icelandic language truly fascinates me. Historically a pretty conservative language, it’s as close to Old Norse as a modern foreign language gets. And as Norwegian learner too, there are tons of common points of interest between the two. It’s just incredibly interesting.

I spent a good year thrashing away at it some time ago. I did reasonably well, too, learning lots of grammar in particular (I am a total grammar boffin). However, I never really gained any colloquial fluency.

The reason for that is the chocolate problem. I found the language enthralling, and developed a real taste for it. But that meant I raced ahead, guzzling up the interesting stuff long before I should have. That’s a great recipe for learning without practical application.

I became the kind of linguist who could explain and conjugate complex verb paradigms in Icelandic, but couldn’t tell the time, count or say hello. Oops. Not so handy in Reykjavík.

DeFEating my nemesis

Because of this, Icelandic was always a bit of a ‘nemesis’ language for me. Every time, it would entice me a little too much, and I’d gorge on it to the point of saturation. Every time, it beat me, leaving me bursting with grammar, but with little practical application.

But I like a challenge, and if anything, Icelandic is the perfect vehicle to exercise a new, restrained enthusiasm. I picture myself down but not out, bellowing “you shall not beat me!” at it from the boxing ring floor. To that end, I’ve returned to the language recently, and thanks to a really good teacher on iTalki, am systematically filling in the gaps in the basics. We’re using a set of beginner’s resources that are available for free: Íslenska fyrir alla (Icelandic for everyone), and, for a change, I’m sticking to the plan.

Pig out – but not too often!

So, to return to chocolate (what a great idea), taking it bite by bite is advised. Little, but often. It doesn’t mean you can’t sometimes pig out – but don’t let it ruin your diet!

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